Like most holidays, Easter time is another reason for great Italian tradition and cuisine. The Easter lunch in Italy is a delicious reason for a spectacular meal, great company and a primal celebration of the end of winter and nature’s (not just Christ's) rebirth.
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Ever wondered what it would be like to spend Easter in Italy? Here is your guide to some of Italy's finest celebrations.
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Like most holidays, Easter time is another reason for great Italian tradition and cuisine. The Easter lunch in Italy is a delicious reason for a spectacular meal, great company and a primal celebration of the end of winter and nature’s (not just Christ's) rebirth.
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Like most holidays, Easter time is another reason for great Italian tradition and cuisine. The Easter lunch in Italy is a delicious reason for a spectacular meal, great company and a primal celebration of the end of winter and nature’s (not just Christ's) rebirth.
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In other words, what people (dare to) eat in Naples from Holy Thursday to Easter Sunday
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In Italy, the Easter menu varies from region to region and, like most holidays, Easter time is another reason for great Italian tradition and cuisine
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Like most holidays, Easter time is another reason for great Italian tradition and cuisine. The Easter lunch in Italy is a delicious reason for a spectacular meal, great company and a primal celebration of the end of winter and nature’s (not just Christ's) rebirth.
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In other words, what people (dare to) eat in Naples from Holy Thursday to Easter Sunday
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Whether you are in America or Italy, Easter is certainly an occasion to fill your tummy to the very top!
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Neapolitan pastry chef Sabatino Sirica gave a series of classes at A Mano in Ridgewood, New Jersey