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  • The Italian Trade Commission of New York and UNAPROL, a consortium of olive growers established in 1966, have enlisted the American public to Find the Fake. Four olive oils were presented to the guests’ discerning noses and palates. One of them was a NOT 100% Italian, and their task was to identify it.
  • Italy is one of the world’s leading producers of olive oil in the world with 220 million olive trees and 350 cultivars that represent different aromas and flavors and are linked to specific terroirs. Unaprol, the Italian consortium of olive oil producers, has decided to make a stand and has created the 1.0.0% Qualita Italiana Brand. They held a Tasting Event hosted by Lou di Palo of di Palo's Fine Foods during this past Fancy Food