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  • Rossopomodoro, a Neapolitan restaurant and pizzeria located in Manhattan’s West Village, hosted an event supporting a petition urging UNESCO to add Neapolitan pizza to a list designated to protect cultural assets from disappearing. Moderated by Simone Falco, CEO of Rossopomodoro US, Rossopomodoro, the panel included Italy's former Agriculture and Environment Minister and petitioner Alfonso Pecoraro Scanio, Franco Manna, President and Founder of Rossopomodoro and Nicola Farinetti, Owner/Partner of EATALY.
  • Events: Reports
    I. I.(October 01, 2014)
    Two important events will celebrate Italian culture and food: “Identità Golose” and the opening of an exhibit dedicated to the Duomo of Milan in collaboration with Expo 2015. Finally, Eataly celebrates the release of two special books.
  • Expo Milano 2015 has planned a special welcome to all Italians living abroad and all foreign citizens of Italian origin to experience an exciting return to their homeland. The “Made of Italians” initiative, which was launched across the world on June 2nd, and represented parallel to the Fancy Food Show, offers travelers and visitors special rates for travel to Italy and exceptional discounts
  • Dining in & out: Articles & Reviews
    Giulia Madron(May 13, 2014)
    May 12th 2014-The Nutella Store opened its doors at Eataly in New York City. Stay tuned on i-ItalyTV for our video-story. The exclusive space dedicated by EatalyNY to Nutella was filled to the brim!
  • Eataly New York is not only about great Italian food and products. The popular store in the Flatiron District is now hosting a “A Vintage Tour of Italy,” an exhibition of historic travel posters. Organized by ENIT, the Italian Tourist Board, the show is an opportunity to travel back in time and re-visit favorite evergreen destinations.
  • Dining in & out: Articles & Reviews
    R. G.(November 28, 2013)
    Located in Macerich’s The Shops at North Bridge in the heart of the famed Michigan Avenue District, Eataly Chicago will be the ultimate culinary destination for Chicagoans, out-of-towners, epicureans and Italophiles. “The city of Chicago boasts such a great food culture; we are very excited about this new opening,” Oscar Farinetti, founder of Eataly comments. Follow the countdown to the opening starts on the official Eataly Chicago Facebook Page
  • Events: Reports
    (October 04, 2013)
    8 events, 3 days. 17 chefs. Identità Golose is back with six of Italy’s most notable chefs and New York City’s most celebrated culinary personalities

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